Looking for the best cheesecake recipes from Italy and beyond? You’re in the right place. From creamy Italian ricotta cheesecake to a Piedmontese Hazelnut Cheesecake, each recipe delivers flavor, tradition, and simplicity. I grew up enjoying ricotta desserts at every family gathering. Over the years, I’ve discovered unique cheesecake styles from around the world, each with its own story and twist. Whether you crave New York’s rich, dense cheesecake or the fragrant Neapolitan Pastiera, these recipes bring global sweetness straight to your kitchen, one bite at a time.
